Christmas Biscotti Recipe - With candy cane pieces! (2024)

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This Christmas biscotti recipe mixes crushed candy canes into the dough and is topped with white chocolate peppermint coating. Delicious with a cup of hot cocoa or coffee!

If you like biscotti, you will absolutely love this candy cane Christmas biscotti recipe! It is loaded with crushed peppermint candies and dipped in white chocolate. Try my other favorite biscotti recipes -- gingerbread biscotti and chocolate biscotti!

About This Recipe

Biscotti literally means "twice baked." The traditional Italian cookies are typically almond flavored and baked first into logs then again after sliced. This Christmas version is a sugar cookie with crushed peppermint candies stirred into the dough.

We first made candy cane biscotti years ago, before we even had kids. I sometimes don't take the time to dip the candy cane biscotti in the white chocolate and crushed candy canes, because I want them right away! These are great dipped in coffee or hot cocoa -- or even on their own.

Ingredients

During the Christmas season, you probably have everything on hand to make candy cane biscotti. Below is a list of ingredients to make this biscotti recipe.

Here's What You Need:

(full printable recipe at end of post)

  • Flour
  • Baking powder
  • Salt
  • Unsalted butter
  • Crushed candy canes
  • Granulated sugar
  • Eggs
  • White chocolate or candy coating and additional crushed candy canes

Instructions

Scroll to the recipe card at the bottom of this post for the step-by-step on how to make this biscotti recipe. The general steps are as follows:

  1. Preheat oven and line baking sheet.
  2. Beat butter and sugar. Mix in eggs.
  3. Whisk dry ingredients and stir into butter mixture.
  4. Add crushed candy cane.
  5. Divide dough in 4 equal pieces and shape into logs.
  6. Bake at 350°F for 20 minutes. Cool 10 minutes.
  7. Cut diagonally into slices. Bake 15 more minutes.
  8. Remove and cool completely.
  9. Dip cooled biscotti into melted white chocolate and top with additional crushed candy.

The dough for this biscotti recipe is very easy, and the steps to slice and bake twice are also just as simple!

Serving Suggestions

Topping: We typically top with melted white chocolate but regular chocolate is a good twist, too! The white topping makes these biscotti so beautiful.

Candy: We use candy canes typically, but sometimes crush peppermint round candies instead. Although we haven't tried it yet and have always used peppermint, you can use any flavor candy cane!

Gifts: These candy cane biscotti sometimes appear in our Christmas gift baskets to neighbors. We'll stuff them in a tin alongside other homemade treats like puppy chow, fudge, candied nuts and Christmas crack.

Pairing: Biscotti pairs very well with a cup of cocoa, tea or coffee. I often dip the cookie into my hot beverage.

Top Tips and Tricks

  • Make sure the candy canes are finely crushed with very few, if any, chunks left. The chunks make it difficult to slice the logs.
  • The baked dough logs can be crumbly and a challenge to slice. Use a sharp serrated knife when slicing the logs and slice slowly.
  • Carefully remove logs to a cutting board for slicing instead of trying to slice them on the baking sheet.

Storage and Leftovers

Store: Store these in an airtight container at room temperature. These last up to 1 to 2 weeks, depending on the type of container. A tin will help keep them crisp.

Freeze: You can store the un-dipped biscotti in the freezer for up to 1 month.

More Peppermint Recipes

  • Peppermint Hot Chocolate Mix
  • Chocolate Cupcakes with Peppermint Buttercream Frosting
  • Peppermint Marshmallow No-Bake Dessert
  • Peppermint Mocha Muddy Buddies
  • Chocolate Peppermint Cookies
  • Sugar Cookie Candy Cane Blossoms

PRINT this recipe or PIN it to save for later. Made this recipe? Leave a star rating and tag me on Instagram @seededtable so I can see. I love hearing from you!

This recipe was originally published December 2008 and updated December 2021 with new photos and recipe tips.

Recipe Card

Christmas Biscotti Recipe - With candy cane pieces! (9)

Print Recipe

4.75 from 4 votes

Candy Cane Christmas Biscotti Recipe

This biscotti recipe mixes crushed candy canes into the dough for Christmas cheer! Delicious with a cup of hot cocoa or coffee!

Prep Time10 minutes mins

Cook Time35 minutes mins

Cool Time10 minutes mins

Total Time55 minutes mins

Course: Breakfast, Cookies

Cuisine: Italian

Keyword: christmas biscotti recipe

Servings: 36 cookies

Calories: 86kcal

Author: Nikki Gladd

Ingredients

  • 2 ½ cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • 8 tablespoons unsalted butter , softened
  • ½ cup granulated sugar
  • 3 large eggs
  • cup crushed red and white peppermint candy canes
  • 14 ounces fine quality white chocolate , melted
  • extra crushed candy canes to sprinkle on melted white chocolate

Instructions

  • Preheat oven to 350°F. Line large baking sheet with parchment paper; set aside.

  • In a large mixing bowl, beat together the butter and sugar. Add eggs, one at a time, mixing well after each.

  • In a separate medium bowl, whisk together flour, baking powder and salt. Add to the butter sugar mixture and beat until thoroughly combined. Add the crushed candy and stir.

  • Divide dough into 4 even pieces on a lightly floured surface. Shape each piece into 9- x 1 ½-inch round log. Place logs 3 inches apart onto prepared baking sheet.

  • Bake until tops are cracked and ends just start to turn light brown, about 20 minutes. Remove from oven and reduce temperature to 325°F. Cool logs 10 minutes on cookie sheet.

  • Cut each log diagonally into ¾-inch slices with sharp serrated knife. (Discard or eat ends, if you want.) Arrange pieces standing up back onto the baking sheet.

  • Bake until cookies are light golden brown and crisp on both sides, about 15 minutes. The centers may still be a little soft, but will firm up as they cool. Let cool on baking sheet 5 minutes then transfer to wire rack to cool completely.

  • Once cookies are completely cooled, melt the white chocolate according to package directions. Dip half of each biscotti into melted chocolate – shake off excess. Immediately sprinkle with additional crushed candy canes and set on a parchment or wax paper lined baking sheet until the chocolate has set.

Notes

  • Make sure candy canes are finely crushed with few, if any, chunks left before stirring into the dough. The chunks of candy cane can make it difficult to slice the logs. (The candy cane pieces to TOP the white chocolate is fine in bigger chunks.)
  • Nutrition information is an estimate only and based on 1 cookie not dipped in white chocolate.

Nutrition

Serving: 1cookie | Calories: 86kcal | Carbohydrates: 14g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 20mg | Sodium: 22mg | Potassium: 32mg | Fiber: 1g | Sugar: 6g | Vitamin A: 98IU | Calcium: 11mg | Iron: 1mg

Tried this recipe?Take a pic and tag @seededtable or #SeededAtTheTable to be featured!

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About Seeded At The Table

Thanks for visiting! We’re the Gladd family! We love donuts, Disney, LEGO and Jesus. Not in that order, of course. 🙂 Ben shares DIY wood-working projects and Nikki shares delicious recipes. You’ll also find a sprinkling of travel adventures and other family fun ideas!

Learn more about me →

Reader Interactions

Comments

  1. Lisa says

    Christmas Biscotti Recipe - With candy cane pieces! (11)
    These are delicious. Thx for sharing your recipe.

    Reply

  2. Anonymous says

    Love this pepper mint idea. Hope you don't if I share and promote on skinny Scoop.

    Reply

  3. Natalie says

    These look wonderful! And unlike any other biscotti I have ever seen, this really stands out! Totally bookmarking this one. These would be great holiday gifts too!

    Reply

  4. Kristina says

    Yum, another biscotti to add to my list of must makes.

    Reply

  5. Stacey says

    I love how festive these look!

    Reply

  6. Nicole says

    I just found you and these wonderful biscotti today. I will definately be making these and adding you to my blogroll. Just lovely! Smitten Kitchen inspired me to start my blog. That peanut butter cake did me in!

    Reply

  7. adamswife06 says

    Soo festive, I want to try biscotti. This would be a fun one to try.

    Reply

  8. Amy (Just2Good) says

    Those are adorable. What a great festive treat!

    Reply

  9. Beth G says

    YUM!! Those look fabulous!

    Reply

Leave a Reply

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Christmas Biscotti Recipe - With candy cane pieces! (2024)

FAQs

What does the candy cane symbolize for Christmas? ›

Cane: Is like the staff used by the shepherds in caring for sheep. Jesus is our “Good Shepherd.” The Color Red: Is for God's love that sent Jesus to give his life for us on the cross. The Stripes: Remind us of Jesus' suffering-his crown of thorns, the wounds in his hands and feet; and the cross on which he died.

Is the candy cane story true? ›

From Germany, candy canes spread to other parts of Europe, where they were handed out during plays reenacting the Nativity. The candy cane became associated with Christmastide. This story is likely apocryphal, with references to it not existing before the mid-20th century.

What does the Bible say about candy canes? ›

(Psalm 31:3). Next the candy maker made the candy in the shape of a 'J' for the name of Jesus who came to earth as our Savior (Matt 1:21, Acts 4:12). When the candy was turned upside down, it is the shape of the Good Shepherd's staff (John 10:11). "I am the good shepherd.

What does an upside down candy cane mean? ›

This hard candy was shaped so it would resemble a “J” for Jesus or, turned upside down, a shepherd's staff. He made it white to represent the purity of Christ.

How unhealthy is a candy cane? ›

Here's the truth, which may or may not surprise you: Candy canes don't really offer much in terms of nutrition. “They are primarily made of refined carbs and sugars, including fructose,” says Brocha Soloff, BS, RD, CDN, founder of iHeart Health.

What can you do with old candy canes? ›

Use a whole candy cane as a stirrer for hot chocolate or spiked hot chocolate. Or, sweeten your drinks with a peppermint simple syrup made from broken candy canes, a little sugar, and water. Fold crushed candy canes into a meringue before baking—it'll give the meringue a minty flavor and pink hue.

What does vinegar do to candy canes? ›

Within 25 minutes or so, we had our results and we could determine if our predictions were correct/incorrect. The cup with the warm water was the first liquid to completely dissolve the candy cane, while the vinegar was the first liquid to remove all of the red from the candy cane.

What is the oldest Christmas candy? ›

One of the oldest traditional candies eaten for special occasions like Christmas is marzipan. This almond-based confection dates back centuries, with origins in Asia, the Middle East, and Europe. Each region has its own uses for the sweet.

What is the symbol of Jesus in the candy cane? ›

One legend suggests that an Indiana-based candymaker shaped the peppermint stick into a “J” shape to represent Jesus, with the white stripe symbolizing the purity of his birth and the red stripe later added to acknowledge the blood he shed on the cross.

What does the candy cane mean to Catholics? ›

The red stripes on candy canes symbolizes Christ's sacrifice and the white background, His purity. Reflection: Lord, you came to shepherd and guide us. Gently guide us to the path of salvation at times when we may wander.

What does cream of tartar do in candy canes? ›

Cream of tartar helps give the candy canes their more white color and softer texture so this ingredient isn't always used but is definitely preferred.

Is it OK to bite candy canes? ›

Biting down on hard candies like candy canes can potentially cause teeth to chip or crack, especially if one has pre-existing dental conditions or weak enamel. This risk is higher for people with dental restorations like fillings or crowns.

What is a significant symbol of Christmas is the simple candy cane? ›

Candy Canes and Jesus

Other people believe that the “J” shape of candy canes stands for Jesus. According to those that believe this symbolism of the candy canes. The white part of the candy represents the purity of Jesus. The red is meant to symbolize the sacrifice he gave when he died on the cross.

Why do people hang candy canes on Christmas trees? ›

The legends continue as the candy cane came to America in the mid 1800's. In Wooster, Ohio, a German-Swedish immigrant named August Imgard decorated a blue spruce tree with paper Christmas ornaments, cookies, gilded nuts, and candy canes. The hook shape of the candy canes made them the perfect accent to adorn the tree.

What do candy canes represent Catholic? ›

The red stripes on candy canes symbolizes Christ's sacrifice and the white background, His purity. Reflection: Lord, you came to shepherd and guide us. Gently guide us to the path of salvation at times when we may wander.

Why is peppermint associated with Christmas? ›

The big mystery is when confectioners started to add peppermint to candy canes, which were a Christmastime treat. The unconfirmed legend of the candy cane itself is that a German choirmaster asked the candy maker to add a shepherd's crook to the candy stick to remind kids of the nativity scene, but nobody really knows.

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