Ground Beef Taco Casserole Recipe | 100K Recipes (2024)

FAQs

What is the best ground beef ratio for tacos? ›

What ground beef lean-to-fat ratio is best for tacos? For tastier tacos, use a ratio between 80/20 and 90/10. A higher percentage of fat produces more moist and flavorful meat.

As a general rule, you should plan for about 1/4 to 1/2 pound of meat per person when making tacos. So for a family of four, you'll need around 1 to 2 pounds of ground beef. Of course, this can vary depending on your personal preferences and appetite, so adjust accordingly.

Most people will eat about 1 to 2 ounces of meat per taco. For 20 people figure at least 70 to 80 tacos. That's about 10 pounds of meat roughly. People tend to fill tacos with solid meats like not ground beef or chicken with less meat fillings than ground meats.

Boiling ground beef is the best way to cook it so that it comes out in small, fine crumbles. Trust me, this is the secret to all those amazing tacos and pasta sauces at your favorite restaurant! It's also a healthier option, because the boiling process helps separate the fat from the meat, and it comes out quite lean.

You can feed between 2.5 to 3 people with one pound of meat. This estimate assumes that each person will eat two tacos, except children, who are counted as 0.5 of an adult and will have one taco.

Try serving 3/4 of a pound per person to factor in the extra weight. If you're dishing up some ground beef for taco night, ¼ of a pound per person should be sufficient. You might want to consider ¾ of a pound for those with heartier appetites. A half a pound might not be enough.

Because of the lettuce, cheese, and other stuff in most tacos, 5 or 6 ounces of ground beef will usually make 3 regular size tacos per person. That should be fine for most groups with a mix of small.

When planning for a meal in general, a good ball park figure is 4 oz portions of meat per person. That is a lot of meat for a soft taco to hold, so I figured that for each person to get 4 oz of meat they would probably need at least two tacos.

Generally speaking, four ounces of taco meat per person should be enough to make plenty of tacos for everyone in your group. That's approximately one-half to three-quarters of a pound of raw ground beef, depending on the size of the portion.

Our taco algorithms show that people will eat approximately 4-5 tacos. Keep in mind that some will eat less, and some will eat more, but it will average out to approximately 4-5 tacos per person.

What sauce is best for tacos? ›

Cilantro Lime- Cilantro Lime Sauce is fresh, vibrant, full of flavor. That is why it is one of the best sauces for all your tacos! It is made from sour cream, mayonnaise, cilantro, jalapeños, garlic, lime juice, and salt. Cilantro Lime Sauce is creamy, spicy, and sour- with a hint of garlic.

Taco meat filling needs to have at least 40 percent beef, according to the USDA.

Ground Beef– we recommend using a 80/20 ground beef for taco meat (80% lean, 20% fat). It has the best flavor and is super juicy. You will drain off excess grease.

It is based on a formula that uses the average serving of protein on the typical taco is an 1/8th of a pound of meat, which is about 2 ounces of beef before it is cooked. So, a pound of ground beef should nicely fill 8 tacos.

Generally speaking, four ounces of taco meat per person should be enough to make plenty of tacos for everyone in your group. That's approximately one-half to three-quarters of a pound of raw ground beef, depending on the size of the portion.